Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by gathering all your ingredients for the refreshing Mango Smoothie. Measure out your frozen mango and frozen pineapple, ensuring they are well-frozen to maintain that thick, creamy texture. Pour your desired amount of vanilla yogurt into a measuring cup, and have your orange juice ready for blending.
- In a high-power blender, combine the frozen mango, frozen pineapple, vanilla yogurt, and orange juice. Secure the lid tightly and blend on high for about 30 seconds to 1 minute, or until the mixture is completely smooth and creamy.
- Once blended, pause the blender and taste your Mango Smoothie. If you find it thicker than desired, add a splash of orange juice to loosen it up. Blend again for another 10-15 seconds.
- Carefully pour your refreshing Mango Smoothie into chilled glasses. Optionally, garnish with a slice of fresh mango or a sprig of mint. Serve immediately for the best experience.
Nutrition
Notes
For best results, use frozen fruits and adjust sweetness to your preference. Serve immediately for optimal taste.