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–+ servings
Crispy Air Fryer Apple Chips

Crispy Air Fryer Apple Chips for Guilt-Free Snacking Delight

Enjoy crispy air fryer apple chips for a guilt-free snacking delight, perfect for a quick and healthy treat.
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Prep Time 5 minutes
Cook Time 15 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: snacks
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 medium Apples Use firm varieties like Granny Smith or Fuji for the best crunch.
  • 1 teaspoon Ground Cinnamon Feel free to sprinkle generously for added flavor.
  • ¼ teaspoon Salt Optional, use sparingly to enhance sweetness.
  • 1 tablespoon Honey Optional, adds a sticky sweetness.

Equipment

  • air fryer
  • Mandoline Slicer

Method
 

Step-by-Step Instructions for Crispy Air Fryer Apple Chips
  1. Start by washing the apples thoroughly under cool water to remove any dirt. Slice them into ⅛-inch thick rings, carefully removing the core, seeds, and stems.
  2. Preheat your air fryer to 300°F (150°C) to ensure even cooking.
  3. Place the apple slices in a single layer in the air fryer basket, making sure there’s space between each slice.
  4. Sprinkle a light dusting of ground cinnamon and a pinch of salt over the apple slices.
  5. Cook the apple slices in the air fryer for approximately 15 minutes, flipping halfway through.
  6. After cooking, place the apple chips on a cooling rack to cool completely before storing.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 14gSodium: 1mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 1IUVitamin C: 5mgCalcium: 1mgIron: 1mg

Notes

Use a mandoline slicer for uniform slicing and avoid overcrowding the air fryer basket for the best results. Store in an airtight container to maintain crispness.

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