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S'mores Brownies

Indulgent S'mores Brownies That Bring Campfire Joy Home

Decadent S'mores Brownies with gooey marshmallows and crunchy graham crackers are a must-bake!
Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 12 squares
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

For the Brownie Base
  • 1 box Boxed Brownie Mix Convenient base for brownies.
  • 2 large Eggs Essential for moisture and structure.
  • ½ cup Oil Can substitute with melted butter.
  • ¼ cup Water
For the Topping
  • 1 cup Graham Crackers Add crunch and s'mores flavor.
  • 2 cups Mini Marshmallows Gooey topping.
  • 4 squares Chocolate Bar Squares Semi-sweet recommended.

Equipment

  • oven
  • 13×9-inch baking pan
  • mixing bowl
  • spatula
  • Toothpick

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 13×9-inch baking pan.
    S'mores Brownies
  2. In a large mixing bowl, combine the boxed brownie mix, eggs, oil, and water. Stir until just blended.
    S'mores Brownies
  3. Pour the brownie batter into the greased pan, spreading it evenly. Bake for 20 minutes.
    S'mores Brownies
  4. Carefully remove from oven and sprinkle graham cracker pieces, mini marshmallows, and chocolate squares on top.
    S'mores Brownies
  5. Return the pan to the oven and bake for an additional 5 minutes.
    S'mores Brownies
  6. Allow to cool slightly before slicing into squares.
    S'mores Brownies

Nutrition

Serving: 1squareCalories: 250kcalCarbohydrates: 36gProtein: 3gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 45mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 18gVitamin A: 100IUCalcium: 20mgIron: 1mg

Notes

Store leftover brownies covered at room temperature for up to 3 days or in the fridge for up to a week.

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