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Melt in Your Mouth Chicken

Melt in Your Mouth Chicken - Your Easy Comfort Food Delight

Melt in Your Mouth Chicken is a creamy, cheesy comfort food that transforms simple chicken into a delicious dish.
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Prep Time 10 minutes
Cook Time 45 minutes
Resting Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 4 pieces
Course: dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless Skinless Chicken Breasts High-quality chicken ensures the best flavor and texture.
For the Creamy Coating
  • 1 cup Mayonnaise Substitute with Greek yogurt for a lighter option.
  • 1 cup Grated Parmesan Cheese Choose high-quality parmesan for enhanced taste.
  • 1 teaspoon Seasoning Salt Adjust based on your preference.
  • ½ teaspoon Black Pepper Freshly ground black pepper elevates the flavor.
  • 1 teaspoon Garlic Powder Fresh garlic offers a stronger flavor if preferred.

Equipment

  • oven
  • baking dish
  • mixing bowl
  • whisk
  • spatula

Method
 

Cooking Steps
  1. Preheat your oven to 375°F (190°C).
  2. In a medium mixing bowl, combine mayonnaise, grated parmesan cheese, seasoning salt, black pepper, and garlic powder. Whisk until smooth.
  3. Lay the chicken breasts flat in a greased baking dish, ensuring they are evenly spaced.
  4. Spread the creamy mixture over the top of each chicken breast, ensuring they are well coated.
  5. Bake for 45 minutes, or until the internal temperature reaches 165°F (74°C) and the coating is golden.
  6. Let the chicken rest for 5-10 minutes before serving.

Nutrition

Serving: 1pieceCalories: 320kcalCarbohydrates: 4gProtein: 34gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 440mgPotassium: 480mgSugar: 1gVitamin A: 500IUCalcium: 220mgIron: 1.5mg

Notes

Pair with a crisp green salad or garlic mashed potatoes for a complete meal.

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