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–+ servings
Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps - Your New Indulgent Favorite

Indulge in Cheesy Garlic Chicken Wraps, a quick and comforting dish bursting with flavor.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 wraps
Course: dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 cup rotisserie chicken, shredded or leftover roasted chicken
  • 2 heads garlic roasted
  • 2 tablespoons butter or olive oil for a lighter option
  • 1 cup heavy cream or half-and-half/coconut milk for a lighter option
  • 1 cup cheddar cheese shredded
  • 1 cup mozzarella cheese shredded
For the Wrap
  • 4 pieces flour tortillas or gluten-free tortillas
  • 1 tablespoon olive oil for cooking

Equipment

  • oven
  • baking tray
  • saucepan
  • large bowl
  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Slice the tops off the garlic heads, drizzle with olive oil, and season with salt and pepper. Roast for about 30 minutes.
  3. Once cooled, squeeze the roasted garlic into a bowl and mash into a smooth paste.
  4. Melt the butter in a saucepan, add the roasted garlic paste, and stir. Gradually incorporate the heavy cream and let simmer.
  5. Mix the chicken with the creamy garlic sauce, then fill the tortillas with the mixture and add cheese before rolling.
  6. Heat a skillet, add olive oil, and cook the wrapped tortillas until golden brown on each side.
  7. Serve warm, optionally cut in half, and enjoy!

Nutrition

Serving: 1wrapCalories: 500kcalCarbohydrates: 40gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These wraps can be customized with different cheeses or additional veggies if desired.

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