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Crockpot BBQ Chicken

Easy Crockpot BBQ Chicken That Everyone Will Love

Enjoy the irresistible aroma of Crockpot BBQ Chicken with tender chicken breasts and sweet tangy sauce, perfect for busy evenings.
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Servings: 6 servings
Course: dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Chicken
  • 2 pounds Boneless Chicken Breasts
For the Sauce
  • 1 cup Barbecue Sauce choose your favorite brand
  • 1 cup Italian Dressing balsamic vinegar can be a lighter swap
  • 2 tablespoons Worcestershire Sauce
  • ¼ cup Brown Sugar adjust to taste
For Seasoning
  • 1 teaspoon Salt adjust to taste
  • 1 teaspoon Pepper adjust to taste
  • 1 teaspoon Garlic Powder or use fresh garlic
  • 1 teaspoon Onion Powder or use fresh onion

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Prepare your crockpot by using non-stick spray or lining it.
  2. Season boneless chicken breasts with salt, pepper, garlic powder, and onion powder.
  3. Mix barbecue sauce, Italian dressing, Worcestershire sauce, and brown sugar in a bowl.
  4. Pour the sauce over the chicken in the crockpot, ensuring even coverage.
  5. Cook on high for 2.5 to 3 hours or low for 5 to 6 hours until chicken reaches 165°F.
  6. Shred the chicken with forks or serve whole, allowing it to soak up sauce.
  7. Serve the BBQ chicken on slider buns, over rice, or with coleslaw.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 34gFat: 10gSaturated Fat: 2gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 1.5mg

Notes

Adjust sweetness of the sauce according to your preference. For a vegetarian option, use jackfruit instead of chicken.

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