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–+ servings
Italian Chicken Green Bean Bake

Juicy Italian Chicken Green Bean Bake for Easy Family Dinners

This Italian Chicken Green Bean Bake is a delicious one-pan meal perfect for family dinners.
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Prep Time 15 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 25 minutes
Servings: 4 servings
Course: dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Chicken Breasts (Skinless) Thighs can be substituted for more flavor.
For the Veggies
  • 4 cups Yukon Gold Potatoes Can use other waxy potatoes if needed.
  • 2 cups Fresh Green Beans Frozen green beans work well too.
For the Flavor
  • 4 tablespoons Butter Olive oil can be a lighter alternative.
  • 1 packet Italian Dressing Mix Consider making your own mix.

Equipment

  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Dice Yukon Gold potatoes into bite-sized pieces and trim the green beans into 1-inch sections. Layer them in your baking dish.
  3. Place the skinless chicken breasts down the center of the prepared dish atop the vegetables.
  4. Slice the butter into small cubes and distribute them evenly over the chicken and vegetables.
  5. Generously sprinkle the Italian dressing mix over the entire dish.
  6. Cover the baking dish tightly with aluminum foil and bake for one hour.
  7. After one hour, carefully remove the foil and bake uncovered for an additional 10 minutes.
  8. Let the dish rest for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 40gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 100mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 50mgIron: 2mg

Notes

Ensure your chicken breasts are of uniform thickness for even cooking. Adjust the amount of seasoning to taste.

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