As I pulled my first batch of cookies from the oven, the aroma of warm fruit and buttery crust instantly whisked me back to my childhood. Today, I'm excited to share my take on the Easy Costco Raspberry Crumble Cookies, a delightful twist that'll make your taste buds sing. These charming treats combine a tender, crumbly crust with a luscious raspberry jam center—perfect for any casual gathering or that much-needed snack break. You'll love how quick and simple this recipe is, making it suitable for bakers of all skill levels. Plus, they're just as delicious paired with a scoop of ice cream as they are on their own! So, ready to dive into the sweet and satisfying world of these cookies? Let’s get started!
Why Are These Cookies So Irresistible?
Unmatched Flavor: The delightful combination of buttery crust and tangy raspberry jam creates a mouthwatering experience that will have everyone reaching for seconds.
Effortless Baking: With just a few simple ingredients, even novice bakers can whip up these treats in no time.
Versatile Options: Feel free to switch the raspberry jam for strawberry or blackberry variations to suit your cravings!
Crowd-Pleasing Appeal: Whether for a family gathering or quiet afternoon treat, these cookies are sure to impress and satisfy all palates.
Perfectly Cozy Pairing: Enjoy them warm with a scoop of vanilla ice cream or alongside a steaming cup of herbal tea for an indulgent moment!
You’ll find more delightful recipes that are just as simple and satisfying in our collection!
Costco Raspberry Crumble Cookies Ingredients
For the Cookie Base
• Softened Butter – Provides richness and moisture for the crust; ensure it's softened for easy mixing.
• Granulated Sugar – Adds sweetness; adjust according to your taste preference.
• Powdered Sugar – Contributes to a softer texture; no substitution necessary.
• Vanilla Extract – Enhances overall flavor; opt for pure vanilla for the best results.
• Almond Extract – Introduces a subtle nuttiness; can be omitted if you prefer a simpler flavor.
For the Dough
• All-Purpose Flour – Forms the base of the cookie dough; gluten-free flour can be used with added moisture.
• Salt – Balances the sweetness and strengthens the dough structure.
For the Filling
• Seedless Raspberry Jam – The main flavor component; smooth filling without seeds, though you can swap it for other berry jams if desired.
These delicious Costco Raspberry Crumble Cookies are just waiting to be baked, and they promise to be an instant hit!
Step‑by‑Step Instructions for Costco Raspberry Crumble Cookies
Step 1: Preheat and Prepare
Begin by preheating your oven to 350°F (175°C). While the oven heats, grab a jumbo muffin tin and lightly coat it with non-stick spray to prevent sticking. This will ensure that your Costco Raspberry Crumble Cookies come out easily and maintain their beautiful shape.
Step 2: Cream the Butter and Sugars
In a large mixing bowl, combine the softened butter with granulated sugar, powdered sugar, vanilla extract, and almond extract. Using a hand mixer or stand mixer, cream the mixture together on medium speed for about 1-2 minutes until it becomes light and fluffy. The creamy mixture should have a pale color, indicating it’s ready for the next step.
Step 3: Combine Dry Ingredients
Next, gradually add in the all-purpose flour and salt to the creamed mixture. Mix gently until the ingredients are just combined to avoid overmixing, which can make the cookies tough. The dough should be slightly crumbly yet hold together well, creating the perfect base for your Costco Raspberry Crumble Cookies.
Step 4: Form the Cookie Cups
Scoop approximately ¼ cup of your crumble dough and press it firmly into the muffin wells of your prepared tin. You want to create a small cup that will hold the raspberry jam filling. Aim for an even thickness around the edges to ensure uniform baking.
Step 5: Add the Jam Filling
Once your cups are formed, carefully spoon about ½ to 1 tablespoon of seedless raspberry jam into each cookie cup. Take care not to overfill; the jam should stay contained within the dough cups. The vibrant color of the jam will peek through as it bakes and melts beautifully.
Step 6: Top with Remaining Dough
With the jam in place, take the remaining crumble dough and sprinkle it over the top of each filled cup. Make sure the jam is covered but avoid pressing down tightly on the topping, as this will help maintain that delightful crumble texture once baked.
Step 7: Bake the Cookies
Place the muffin tin in the oven and bake your cookies for 18-22 minutes. Keep an eye on them; they're ready when the tops are lightly browned, and you see the jam bubbling slightly. The golden hue is a sign of perfectly baked Costco Raspberry Crumble Cookies.
Step 8: Cool and Release
After baking, remove the muffin tin from the oven and allow the cookies to cool in the pan for about 20 minutes. This cooling time is crucial to let the cookies set properly. If necessary, use a thin knife to gently release the edges before carefully removing them from the tin. Enjoy your delicious treat!
Make Ahead Options
These Costco Raspberry Crumble Cookies are perfect for meal prep enthusiasts! You can prepare the crumble dough up to 24 hours in advance and store it in an airtight container in the refrigerator. Additionally, you can fill the muffin tin with the dough cups and raspberry jam, then cover and refrigerate the formed cookie cups for up to 3 days before baking. This allows the flavors to meld beautifully. When you’re ready to enjoy, simply preheat the oven and bake them straight from the fridge, adding a couple of extra minutes to ensure they're baked all the way through. This makes for a delightful, freshly baked treat with minimal effort on busy days!
Expert Tips for Costco Raspberry Crumble Cookies
Mixing Technique: Ensure not to overmix the dough to maintain a tender texture, which is essential for the perfect Costco Raspberry Crumble Cookies.
Spoon with Care: When filling the cookie cups with jam, avoid overfilling to prevent spills during baking.
Cooling Time: Allow the cookies to cool completely in the muffin tin before removing them; this helps prevent crumbling and keeps them intact.
Releasing Cookies: If stuck, run a thin knife around the edges to help release the cookies from the muffin tin without damaging them.
Experiment with Jams: Feel free to swap the seedless raspberry jam for strawberry or mixed berry jams to customize your Costco Raspberry Crumble Cookies to your liking.
Costco Raspberry Crumble Cookies Variations
Feel free to unleash your creativity and give these cookies your own delightful twist!
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Jam Swaps: Substitute the raspberry jam with strawberry, blackberry, or mixed berry jam for different flavor adventures. Each variation brings a unique fruity profile to the cookie.
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Nutfree Variation: For those with nut allergies, simply omit the almond extract and double the vanilla for a blissful, nut-free treat. Your cookies will still sing with rich flavor!
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Whole Wheat Flour: Transition to whole wheat flour for a heartier cookie that adds a nutty undertone while still remaining delicious. You might be surprised at how well it complements the jam!
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Zesty Infusion: Add a teaspoon of lemon or orange zest to the dough for a refreshing citrus twist that enhances the fruitiness of the raspberry jam. A zesty surprise awaits with each bite!
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Chocolate Drizzle: Elevate your cookies by drizzling melted dark chocolate on top once cooled. The contrast of chocolate with raspberry is simply divine.
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Coconut Flakes: Toss in some shredded coconut into the crumble for a tropical flavor boost and added texture. It’s like a vacation in each bite!
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Spicy Kick: For those who love a little heat, add a pinch of cayenne pepper to the crumble for an unexpected spicy twist that balances beautifully with the sweet jam.
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Vegan Cookies: Swap the butter for coconut oil or vegan butter and use maple syrup instead of granulated sugar for a vegan version that doesn't skimp on taste. The tropical flavor will delight your senses!
These variations offer a fun way to personalize your Costco Raspberry Crumble Cookies even further! If you're looking for more baking inspiration, check out our delightful collection of buttery crust favorites or enjoy them alongside a cup of steamy herbal tea for a heartwarming treat!
Storage Tips for Costco Raspberry Crumble Cookies
Room Temperature: Store your cookies in an airtight container at room temperature for up to 3 days to maintain freshness and flavor.
Fridge: If you're in a warmer climate, you can store the cookies in the fridge for up to a week. Just make sure they're in a sealed container to avoid absorbing any other odors.
Freezer: Wrap individual cookies in plastic wrap and place them in a freezer-safe bag for longer storage, ideally up to 3 months.
Reheating: To refresh your Costco Raspberry Crumble Cookies, preheat the oven to 300°F and heat for about 5 minutes. This will restore their delightful texture and warm aroma!
What to Serve with Easy Costco Raspberry Crumble Cookies
Pairing these irresistible cookies with delightful accompaniments will elevate your dessert experience and create a memorable treat for every occasion.
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Vanilla Ice Cream: A scoop of creamy ice cream perfectly balances the tangy raspberry jam, creating an indulgent and satisfying combination. The ice cream melts slightly when paired with warm cookies, enhancing every bite.
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Whipped Cream: Light and airy whipped cream adds a cloud-like texture that complements the dense crumble, enriching the overall experience with its smoothness. Try dolloping it on top for a beautiful presentation!
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Herbal Tea: The subtle flavors of herbal tea bring a comforting warmth that harmonizes beautifully with the fruity notes of the cookies. Choose chamomile or peppermint for a cozy afternoon pairing.
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Fresh Berries: Serve alongside a medley of fresh berries to enhance the fruity flavors of the jam. The fresh fruit adds a burst of color and additional texture, making your dessert table even more inviting.
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Coffee: A warm cup of coffee provides a rich, bold flavor that contrasts nicely with the sweetness of the cookies. It’s a classic pairing that makes for a delightful afternoon pick-me-up!
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Chocolate Sauce: Drizzling chocolate sauce over your crumble cookies creates a delightful decadence that will surprise your taste buds. The combination of sweet raspberry and rich chocolate is irresistible!
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Almond Milk: For a lighter beverage option, unsweetened almond milk adds a nutty flavor that complements the cookies' buttery texture without overpowering them.
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Caramel Sauce: Adding a drizzle of warm caramel sauce enhances the sweet and sour notes, creating a decadent treat that lingers on the palate. It’s the crowning glory for any cookie lover!
These delightful pairings will make your Easy Costco Raspberry Crumble Cookies an unforgettable experience, whether for casual gatherings or special occasions.
Costco Raspberry Crumble Cookies Recipe FAQs
What type of raspberries should I use in the recipe?
Absolutely! For the best flavor, I recommend using seedless raspberry jam for a smooth filling. If you prefer using fresh berries, be sure to choose ripe and juicy raspberries without any dark spots. You can also substitute with other berry jams like strawberry or blackberry for a delightful twist!
How should I store the cookies after baking?
You can store your Costco Raspberry Crumble Cookies in an airtight container at room temperature for up to 3 days. If you're in a warmer climate, I suggest refrigerating them in a sealed container for up to a week to maintain their freshness and texture.
Can these cookies be frozen for later use?
Very! To freeze your cookies, simply wrap each one individually in plastic wrap and place them in a freezer-safe bag. They can be stored in the freezer for up to 3 months. When you’re ready to enjoy them again, just preheat your oven to 300°F and heat the cookies for about 5 minutes to refresh their delightful texture and warm aroma.
What should I do if my cookies crumble when removing them from the pan?
If you find your cookies are crumbling as you try to remove them, don't panic! Allow the cookies to cool in the muffin tin for about 20 minutes. If they are still stuck, carefully run a thin knife around the edges of each cookie to loosen them. Then gently lift them out to preserve their shape!
Are these cookies suitable for gluten-free diets?
The recipe can easily be adapted for gluten-free diets! Simply substitute all-purpose flour with a gluten-free flour blend, and make sure to add a little extra moisture, such as an additional tablespoon of butter or a splash of milk, to keep the texture just right.
Can pets eat these cookies?
No, it’s best to keep these cookies away from pets! Ingredients like chocolate and certain sweeteners (such as xylitol) found in some flavored jams can be harmful to animals. Always check ingredient labels and keep your baked goods safely out of reach from furry friends.
Irresistibly Easy Costco Raspberry Crumble Cookies Recipe
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and prepare the muffin tin with non-stick spray.
- Cream the softened butter with granulated sugar, powdered sugar, vanilla extract, and almond extract for 1-2 minutes until fluffy.
- Gradually mix in the all-purpose flour and salt until just combined.
- Scoop ¼ cup of dough into muffin wells, creating cups.
- Add ½ to 1 tablespoon of raspberry jam into each cup.
- Sprinkle remaining dough on top of the jam-filled cups.
- Bake for 18-22 minutes or until tops are lightly browned and jam is bubbling.
- Cool in the pan for 20 minutes before releasing them.
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